Crossroads at House of Blues Menu

House of Blues

Disney Dining Plan: 1 Table-Service Credit

Tables in Wonderland: 20% Discount Available (including alcohol) – Excludes Sunday brunch

 

Appetizers

Basil Pesto and Tomato Grilled Flatbread – $11.99

Basil pesto, oven-dried Tomatoes with a blend of cheeses

BBQ Chicken Grilled Flatbread – $13.99

Tender marinated chicken, BBQ sauce, smoked Gouda and mozzarella cheese, red onion and fresh cilantro

Blackened Chicken Street Tacos – $10.99

Three street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, Cotija cheese and avocado lime crème. Add an additional taco for $4.00

Char Grilled Citrus Marinated Steak Street Tacos – $11.99

Three street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, Cotija cheese and avocado lime crème. Add an additional taco for $4.00

Char Grilled Market Fish Street Tacos – $11.99

Three street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, Cotija cheese and avocado lime crème. Add an additional taco for $4.00

Chicken Wings – $10.99

Fresh chicken wings, lightly smoked and fried crispy then tossed in one of three sauces; BBQ sauce, Jamaican style spicy jerk sauce or Buffalo hot sauce, served over housemade coleslaw

Cornbread with Maple Butter – $7.99

Jalapeño Peppers and Cheese

Crossroads Quesadilla – $10.99

Flour Tortillas stuffed with a blend of Cheeses, Poblano Chiles, Fire-roasted Red Peppers, Onions, and Roasted Tomatillo Salsa

Crossroads Quesadilla with Chicken – $14.99

Flour Tortillas stuffed with a blend of Cheeses, Poblano Chiles, Fire-roasted Red Peppers, Onions, and Roasted Tomatillo Salsa

Crossroads Quesadilla with Steak – $15.99

Flour Tortillas stuffed with a blend of Cheeses, Poblano Chiles, Fire-roasted Red Peppers, Onions, and Roasted Tomatillo Salsa

Grilled Vegetable Flatbread – $12.99

Topped with basil pesto, goat cheese, mozzarella cheese, roasted artichoke hearts, broccolini, roasted red onion and basil leaves

House of Blues Signature Soup – $5.99

Portobello Sliders – $9.99

Two marinated portobello mushroom sliders, topped with spicy chipotle mayo, smoked Gouda cheese, Roma tomato and crispy field greens served on a brioche bun. Add an additional slider for $4.00

Spinach and Artichoke Dip – $11.99

A blend of cream cheese, mozzarella, Asiago, chopped spinach and artichokes, freshly baked and served with pita chips

Two Angus Sliders – $9.99

Two Angus beef sliders topped with cheddar cheese, ketchup, mustard, deep fried onion strings and pickled jalapeño peppers, served on a brioche bun

Three Angus Sliders – $12.99

Three Angus beef sliders topped with Cheddar cheese, ketchup, mustard, deep fried onion strings and pickled jalapeño peppers, served on a brioche bun

Two Pulled Pork Sliders – $9.99

Two sliders layered with slow smoked pulled pork, topped with smoked tomato BBQ sauce and housemade coleslaw, served on a brioche bun

Three Pulled Pork Sliders – $13.99

Three sliders layered with slow smoked pulled pork, topped with smoked tomato BBQ sauce and housemade coleslaw, served on a brioche bun

Voodoo Shrimp – $15.99

The house favorite, sautéed jumbo shrimp, simmered in an amber beer reduction on top of housemade jalapeño cornbread

 

American Classics

Applewood Bacon Wrapped Meatloaf – $17.49

A delicious blend of savory flavors wrapped in applewood bacon and topped with our housemade wild mushroom sauce, served with fresh vegetables and Red Rose garlic mashed potatoes

Buttermilk Fried Chicken – $19.49

Fried chicken marinated in buttermilk and Adobo spice served with housemade coleslaw and Red Rose garlic mashed potatoes

Cajun Chicken Pasta – $17.49

Blackened chicken, spicy Cajun cream, roasted tomatoes, pasilla onions, toasted corn

Grilled Marinated Chicken Breast – $17.99

Grilled rosemary marinated chicken breast served with fresh vegetables and Red Rose garlic mashed potatoes

Jambalaya – $18.49

Marinated chicken, white rice, andouille sausage, sweet peppers and roasted green onions in a spicy traditional jambalaya sauce

Jambalaya with Shrimp – $24.49

Marinated chicken, white rice, andouille sausage, sweet peppers and roasted green onions in a spicy traditional jambalaya sauce

Linguini Primavera – $15.99

Sautéed seasonal vegetables, double blanched garlic, spinach and Parmesan cheese

Linguini Primavera with Chicken – $19.99

Sautéed seasonal vegetables, double blanched garlic, spinach and Parmesan cheese

Linguini Primavera with Shrimp – $21.99

Sautéed seasonal vegetables, double blanched garlic, spinach and Parmesan cheese

Lobster Mac and Cheese – $22.49

Tender poached lobster meat in a rich creamy cheese sauce made from scratch and topped with crunchy panko bread crumbs

Market Fish of the Day – Market Price

Prepared three ways and served with fresh vegetables and Red Rose garlic mashed potatoes: Sautéed – Pan roasted in olive oil, or Blackened – Rubbed with spices and seared in a cast iron skillet, or Grilled – Marinated in citrus zest and fresh herbs, grilled over an open flame

New York Strip – $29.49

Twelve ounce center cut steak with sautéed bourbon onions served with fresh vegetables and Red Rose garlic mashed potatoes

Shrimp and Grits – $19.49

Our very own pan seared jumbo shrimp simmered in chipotle garlic cream sauce, layered over a housemade crispy fried grit cake and served with sweet teardrop tomatoes

St. Louis Ribs – Half Rack – $17.99

House smoked rack of ribs rubbed with Adobo spice covered in smoked tomato BBQ sauce, served with BBQ baked beans and housemade coleslaw

St. Louis Ribs – Full Rack – $24.99

House smoked rack of ribs rubbed with Adobo spice covered in smoked tomato BBQ sauce, served with BBQ baked beans and housemade coleslaw

 

Sandwiches

Classic Club – $15.99

Grilled citrus marinated chicken breast topped with pepper jack cheese, roasted tomatoes, diced green chiles, avocado slices and chipotle mayo on a brioche bun served with fries

French Dip – $14.99

Slow roasted roast beef, sautéed bourbon onions, provolone cheese, au jus, creamy horseradish served on a french roll with fries

Fresh Fish Sandwich – $15.99

Grilled market fish of the day, topped with chipotle mayo, deep fried jalapeño peppers, lettuce, tomato, shaved red onions served on a brioche bun with fries

Pulled Pork Sandwich – $13.99

Slow smoked pulled pork, topped with smoked tomato BBQ sauce and homemade coleslaw, served on a brioche bun and fries

Southwestern Chicken Sandwich – $13.99

Grilled Citrus marinated Chicken topped with Pepper Jack Cheese, Oven Roasted Tomatoes, diced Green Chiles, Avocado slices and Chipotle Mayo on a Potato Bun and served with fries

 

Signature Burgers

Build Your Own Burger – $12.99

7 ounce beef patty or Jamaican spiced turkey patty, on a Brioche Bun with your choice of toppings .99 each.   Served with fries

The Heat Seeker – $14.99

Spicy rajas, Buffalo sauce, pepper jack cheese, on a brioche bun and served with fries

Island Turkey Burger – $12.99

Seasoned with Jamaican spices topped with cheddar cheese on a chiptole mayo brushed brioche bun and served with fries

Juicy Lucy – $15.99

Beef and applewood bacon patty stuffed with provolone cheese, topped with crispy pickled jalapeños and chipotle mayo on a brioche bun served with fries

Smoked BBQ Bacon – $14.99

Topped with cheddar cheese, smoked tomato BBQ Sauce, applewood bacon, crispy pickled jalapeños, sautéed bourbon onions on a brioche bun and served with fries

 

Salads

Blackened Shrimp Salad – $16.99

Blackened shrimp served over red cabbage, baby spinach, chopped peanuts, red onions, carrots, chopped cilantro, pickled red Fresno peppers and wonton chips tossed with spicy citrus vinaigrette

Buffalo Chicken Salad – $14.99

Crispy chicken tossed in a spicy Buffalo sauce with hearts of romaine, grilled corn, bleu cheese crumbles, black beans, sweet tomatoes, red onion, diced avocado and crispy tortilla chips tossed in our housemade cilantro ranch dressing

Caesar Salad – $10.99

Chopped romaine leaves, sprinkled with Cotija cheese and tossed in our housemade Caesar dressing and served with crostini

Caesar Salad with Chicken – $14.99

Chopped romaine leaves, sprinkled with Cotija cheese and tossed in our housemade Caesar dressing and served with crostini

Caesar Salad with Shrimp – $16.99

Chopped romaine leaves, sprinkled with Cotija cheese and tossed in our housemade Caesar dressing and served with crostini

Caesar Salad with Steak – $15.99

Chopped romaine leaves, sprinkled with Cotija cheese and tossed in our housemade Caesar dressing and served with crostini

Classic Wedge Salad – $8.99

Baby iceberg lettuce, bleu cheese crumbles, applewood bacon and diced tomatoes topped with bleu cheese dressing

Cobb Salad – $15.99

Romaine and field greens topped with grilled chicken, bacon, tomatoes, egg, red peppers, avocado and bleu cheese crumbles, tossed with choice of dressing

House of Blues Salad – $7.99

Fresh field greens, red and yellow tomatoes, spicy pecans and crumbled feta cheese drizzled with
balsamic vinaigrette dressing

Steak Salad – $16.99

Marinated steak served over romaine lettuce and field greens, red onions, tomatoes, black beans, corn, bleu cheese crumbles and diced avocado tossed in balsamic vinaigrette

 

Sides

BBQ Baked Beans – $3.99

French Fries – $3.99

Housemade Coleslaw – $2.99

Mac and Cheese – $6.99

Red Rose Garlic Mashed Potatoes – $3.99

Seasonal Vegetables – $3.99

Sweet Potato Fries – $4.99

 

Desserts

Bourbon Bread Pudding – $6.99

Cooked with Bananas and White Chocolate, finished with a Bourbon-Caramel Sauce topped with fresh Whipped Cream

Chef’s Choice Ice Cream – $4.99

Flavor of the Day

Chocolate Mousse – $5.99

Light and rich

Key Lime Pie Slice – $6.99

Made with fresh Key Lime Juice and drizzled with a fresh Raspberry Coulis topped with fresh whipped Cream

Triple Chocolate Cheesecake – $6.99

Three decadent layers of chocolate cheesecake with seasonal berries and fresh whipped cream

 

Kids’ Meals

(For children ages 9 and under)

Cheese or Pepperoni Pizza – $8.99

Chicken Tenders – $6.99

Served with fresh Vegetables of the day

Grilled Cheese – $6.99

Served with fresh Vegetables of the day

Hot Dog – $6.99

Mac and Cheese – $6.99

Mini Cheeseburgers – $6.99

Served with fresh Vegetables of the day

Pasta with Housemade Marinara – $6.99

 

Non-Alcoholic Beverages

Coca-Cola Products – $3.25

Double Trouble Tea – $4.95

Agave Nectar, Pomegranate, Lemonade and Iced Tea

Georgia Sunrise – $4.95

Blackberry, Peach, Lemonade

Handcrafted Sodas – $4.50

Strawberry and Mango, Orange, Vanilla Cream and Julius 50/50 with whipped cream dollop

Iced Tea, Lemonade – $3.25

Add Mango, Raspberry, Peach or Blackberry Flavor (.95)

Joey Kramer’s Rockin’ and Roastin’ Coffee – $3.25

Mango Ginger Press – $4.95

Fresh Mint, Ginger, Mango, Splash of Sprite

Numi Premium Organic Teas – $3.25

Raspberry Fizz – $4.95

Raspberry, Ginger Beer, Lemonade

 

Sparkling Wine

Chandon Brut Classic “Split” – $14.00

Solletico Prosecco, Veneto – $44.00 (Bottle)

 

White Wines

Kendall Jackson Chardonnay “Vintners Reserve” – $9.50 (Glass)  $36.00 (Bottle)

The Seeker Sauvignon Blanc, Marlborough – $9.00 (Glass)  $34.00 (Bottle)

Benvolio Pinot Grigio, Friuli-Venezia – $8.00 (Glass)  $30.00 (Bottle)

Flat Rock Chardonnay, California – $8.00 (Glass)  $30.00 (Bottle)

Chateau Ste Michelle Riesling, Columbia Valley – $8.00 (Glass)  $30.00 (Bottle)

La Crema Chardonnay, Sonoma Coast – $12.50 (Glass)  $48.00 (Bottle)

J Vineyards Pinot Gris, California – $48.00 (Bottle)

 

Red Wines

Coppola “Sofia” Rosé, Monterey County – $9.00 (Glass)  $34.00 (Bottle)

Flat Rock Cabernet Sauvignon, California – $8.00 (Glass)  $30.00 (Bottle)

J Lohr Cabernet Sauvignon, Paso Robles – $9.50 (Glass)  $36.00 (Bottle)

Mark West Pinot Noir, Sonoma – $8.00 (Glass)  $30.00 (Bottle)

J Lohr Pinot Noir, Monterey – $9.50 (Glass)  $36.00 (Bottle)

La Cream Pinot Noir, Monterey – $12.00 (Glass)  $46.00 (Bottle)

J Lohr Merlot – $9.00 (Glass)  $34.00 (Bottle)

The Seeker Malbec, Mendoza – $9.00 (Glass)  $34.00 (Bottle)

Edmeades Zinfandel, Mendocino – $10.00 (Glass)  $38.00 (Bottle)

Flat Rock Merlot, California – $8.00 (Glass)  $30.00 (Bottle)

Chateau Ste Michelle Merlot, Columbia Valley – $10.00 (Glass)  $38.00 (Bottle)

Dreaming Tree “Crush” Red Blend, North Coast – $10.00 (Glass)  $38.00 (Bottle)

Coppola “Claret” Red Blend, California – $46.00 (Bottle)

 

Beer

Angry Orchard Hard Cider – $6.00

Budweiser – $5.50

Bud Light – $5.50

Blue Moon – $6.00

Coors Light – $5.50

Corona Extra – $6.50

Dos Equis – $6.50

Guinness – $6.50

Heineken – $6.50

Miller Lite – $5.50

Pabst – $5.50

Sam Adams Lager or Seasonal – $6.50

Stella Artois – $6.50

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