Häagen-Dazs at Disney Springs West Side Menu

Disney Dining Plan: Not Available

Tables in Wonderland: Not Available

 

Ice Cream

Banana Split Dazzler Sundae – Small – $8.50

2 scoops of Vanilla Ice Cream layered with Bananas and Pineapple, Strawberry and Hot Fudge toppings

Banana Split Dazzler Sundae – Regular – $9.50

3 scoops of Vanilla Ice Cream layered with Bananas and Pineapple, Strawberry and Hot Fudge toppings

Belgian Chocolate Shake with Toppings – Small – $8.50

Belgian Chocolate Shake with Toppings – Regular – $9.25

Dulce Shake with Toppings – Small – $8.50

Dulce Shake with Toppings – Regular – $9.25

Dulce Split Dazzler Sundae – Small – $8.50

2 scoops of Dulce de Leche Ice Cream layered with Bananas and warm Caramel

Dulce Split Dazzler Sundae – Regular – $9.50

3 scoops of Dulce de Leche Ice Cream layered with Bananas and warm Caramel

Ice Cream Cup/Cone – Kiddie – $5.50

Ice Cream Cup/Cone – Regular – $6.50

Ice Cream Cup/Cone – Large – $7.50

Ice Cream Sundaes – Kiddie – $6.00

All Flavors

Ice Cream Sundaes – Small – $7.00

All Flavors

Ice Cream Sundaes – Regular – $8.00

All Flavors

Mint Chip Dazzler Sundae – Small – $8.50

Mint Chip Dazzler Sundae – Regular – $9.50

Rocky Road Dazzler Sundae – Small – $8.50

2 scoops of Rocky Road Ice Cream layered with Hot Fudge and Chocolate Cookie pieces (contains almonds)

Rocky Road Dazzler Sundae – Regular – $9.50

3 scoops of Rocky Road Ice Cream layered with Hot Fudge and Chocolate Cookie pieces (contains almonds)

Shakes without Toppings – Small – $8.00

All Flavors

Shakes without Toppings – Regular – $8.75

All Flavors

 

Frozen Beverages

Caramel Coffee Frappe – Small – $8.00

Caramel Coffee Frappe – Regular – $8.75

Coffee Frappe – Small – $8.00

Coffee Frappe – Regular – $8.75

Mocha Coffee Frappe – Small – $8.00

Mocha Coffee Frappe – Regular – $8.75

 

Ice Cream Toppings

Dipped Waffle Cone – $2.50

Hot Fudge or Caramel – $1.50

Peanuts – $1.25

Sprinkles – $1.25

Waffle Cone – $2.00

Leave a Comment

Facebook
Facebook
Pinterest
Pinterest
Follow by Email
RSS