La Hacienda de San Angel Menu

Disney Dining Plan: 1 Table-Service Credit

Tables in Wonderland: Not Available

 

Appetizers

Agua Chile de Camaron – $12.75

Shrimp, lime juice, chile Serrano, and cilantro served over a bed of guacamole

Crema de Elote – $7.50

Corn cream soup served with julianne spicy tortillas, roasted corn kennels and Mexican sour cream

Ensalada de la Hacienda – $8.25

Spinach salad with queso fresco, tomatoes, pomegranate, pine nuts and avacado, with mustard vinaigrette dressing

Gorditas – $10.75

Corn cakes, stuffed with chorizo, potatoes and arugula, topped with Chipotle sauce and sour cream

Guacamole – $8.50

Toppings:  Choose one (1) – Mango pico de gallo, Pomegranate and cheese, or corn and Poblano peppers with pumpkin seeds

Pork Empanadas – $11.25

Corn dough empanadas stuffed with pork and black beans topped with mole sauce

Queso Fundido – $13.50

Melted cheese with chorizo, Poblano and Serrano peppers, avocado-tomatillo sauce, and flour tortillas

 

Entrées

Carnitas Yucatecas – $27.25

Pork confit (carnitas Yucatan style) with pico de gallo, cabbage, citrus juice and avocado salsa

Costillas en salsa de Chile – $27.25

Braised shorts ribs topped with Chimichurri (parsley, oregano, garlic, olive oil, vinegar) served with potato puree and chile de árbol sauce

Del Mar (Serves 2) – $58.00

Mixed grill offering shrimp, fish, scallops and vegetables, served with beans and fresh salsas

La Hacienda (Serves 2) – $58.00

Mixed grill offering New York strip, half a chicken al pastor, chorizos and vegetables, served with beans and fresh salsas

New York Strip – $32.00

NY steak dusted with pumpkin seed, garlic and Habanero pepper, atop a Tequila-butter Cascabel pepper reduction.  Served with roasted tomatillos, onions, chiles toreados, grilled queso fresco, and corn mashed potatoes

Pan Seared Snapper – $27.95

Snapper served atop Tequila-butter Cascabel pepper reduction.  Accompanied with roasted tomatillos, onions, chiles toreados and queso fresco, and corn Esquites

Pollo al Pastor – $25.50

Achiote marinated half chicken served with roasted vegetables, beans and pineapple relish

Tacos de Camarones – $25.50

Fried shrimp, Chipotle-lime aioli, cabbage, lime and salsa verde, all served over flour tortillas

Taquiza – $25.50

Taco sampler featuring grilled chicken with green tomatillo sauce, grilled steak with roasted Chipotle sauce and rajas poblanos, pork Chilorio served with queso fresco, and battered fish served with a Mayo-Chipotle sauce topped with cabbage

 

Beverages

Avocado Margarita – $14.00

Exótíco 100% agave premium silver Tequila, melon liqueur,fresh avocado, agave and fresh lime juice, served frozen with a hibiscus Himalayan salt rim

Classic Margarita – $12.50

Exótíco 100% agave premium silver Tequila, orange liqueur, lime mix, served on the rocks with salt on the rim

Lime Raspberry Margarita – $13.00

Rancho alegre 100% agave premium reposado Tequila, orange liqueur, raspberry puree, fresh lime juice and agave nectar syrup served on the rocks

Mango Blueberry Basil Margarita – $13.50

Exótíco 100% agave premium silver tequila, orange liqueur, and lime mix, served on the rocks with salt on the rim

Orange Mango Fire Margarita – $13.00

Exótíco 100% agave premium silver Tequila, ginger liqueur, orange juice, mango puree, fresh lime juice and a hint of Tabasco sause, served on the rocks with a Tajin chili powder rim

Rosita Margarita – $13.50

Exótíco 100% agave premium silver Tequila, orange liqueur,fresh lime juice and rose infusions, served on the rocks with hibiscus Himalayan salt rim

Añejo Tequila

Blanco Tequila

Reposado Tequila

La Hacienda Premium Tequila Flight – $30.00

José Cuervo Reserva Familia Blanco, select Barrel Reposado, and Don julio 1942 Añejo

Traditional Tequila Flight – $20.00

Milagro select Barrel Blanco, partida Resposado, and Don julio Añejo

Beer

Red Wine

White Wine

 

Desserts

Empanada de Manzana – $7.95

Puff pastry filled with sauteed caramel apples, served with dulce de leche ice cream and cajeta (caramel sauce)

Helado de Maiz – $6.50

Corn ice cream served with candied popcorn

Mousse de Chocolate – $7.95

Chocolate mousse and almond brittle candy

Nieves – $6.50

Traditional Mexican sorbets

 

Kids’ Appetizers

(For children ages 9 and under)

Fruit Cup – $2.50

Salad – $3.00

 

Kids’ Entrées

(For children ages 9 and under)

Cheese Quesadilla – $8.50

Chicken Tacos – $8.99

Grilled Chicken – $9.50

Grilled Tilapia – $9.50

Steak Tacos – $9.50

 

Kids’ Desserts

(For children ages 9 and under)

Churritos – $3.00

Dulce de Leche Ice Cream – $3.00

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